Big City Flavors in a Small Town

Our vision is simple. We strive to provide excellent food and service in a comfortable environment. We want customers to enjoy the experience and leave happy, not broke or hungry. While you can’t eat ambiance, we promise you if you like the way the restaurant looks, you’ll love the food. It is all regional, fresh, hand prepared and properly served. Dress is casual.

On a nice day, choose between our smoke-free patio or smoking garden. If a short wait is necessary, our bar area can accommodate your libation requests from iced tea to Long Island Ice Tea or you could check out our Sushi Bar!

We recycle all materials (glass, metal, etc.) we can in our restaurant.

gluten-free

Gluten-Free Kitchen, Certified by GIG

about-us-text

The Pier is located at the corner of 6th and Taylor Street (Hwy 16E), a downtown location with private parking across the street. The building is in the Downtown Historic Redevelopment District. It possesses the character and charm of a bygone era while affording the comfort of a modern structure.

Our style is unabashedly Southern. Where else can you get fried green tomatoes with your rare sauteed tuna belly and mango salsa? Good Southern cooking is on par with French and Italian bourgeoise cuisine and our goal is to meet that expectation.

Established in 2009.

Liquid Assets

Cuss a Monkey

Electric Lemondade

Margaretto

Coffee Colada

Staggering Bull

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Appetizers

Saigon Shrimp

Bundles of Joy

Fried Green Tomatoes

Fried Calamari

Sauteed Oysters

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Sushi Bar

Loco Tuna Roll

Sashimi

Ahi Tuna

Super Crunch

Sake

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Dinner Specialties

Maverick Grits

Tuna Piccata

Bourbon Street Salmon

Grits Medley

Surf & Turf

> SEE FULL DINNER MENU <